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Total solution for frozen food ingredient provision.

We assist with further business development through freezing! Feel free to consult us with questions like, "Can this ingredient be frozen?" or "What should I do before and after freezing?"

Not only do we offer liquid rapid freezing machines, but we also propose equipment and options tailored to your business, such as vacuum packaging machines used before freezing and low-temperature storage units for preserving ingredients after freezing. We have a wide range of experience from food factories to restaurants and cafes, so please feel free to consult us with any questions like, "Can we do this?" or "Can this ingredient be frozen?" ■ Benefits of rapidly freezing fresh fish and meat - Development of new sales channels - Improvement in quality by freezing while maintaining freshness - Increased efficiency in preparation ■ Benefits of rapidly freezing prepared foods - Meeting the demand for takeout and bento - Leading to new business developments - Reduction of food waste *For more details, please download the PDF or feel free to contact us.

  • Food storage equipment and facilities

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